Learn how to make the best banana bread recipe on the Internet: This banana bread is made with whole wheat flour and topped with a delicious cinnamon streusel crumb topping. So good!
I love having banana bread stashed away in the freezer – it is an absolute treasure on those busy mornings.
My whole wheat banana bread is perfectly freezer-friendly and I pretty much always have a few loaves on hand. This one has a cinnamon crunch topping that my 5 year old likes to pick off the bread… Yeah, it’s really good ?
Just FYI, even though this uses whole wheat flour, it still has some sugar in it. If you want a refined sugar free banana bread, take a look at my healthy banana bread!
Ingredients you’ll need
Ingredients for cinnamon crunch banana bread: Flour, brown sugar, cinnamon, butter, whole wheat flour, cornstarch, baking powder, salt, bananas, eggs, sugar, Greek Yogurt and oil.
Ingredient notes
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