Get ready to elevate your broccoli game with this delicious and quick recipe! Say goodbye to bland and boring broccoli dishes because this recipe takes it to a whole new level of flavor and satisfaction. With the perfect combination of broccoli, potatoes, and cheesy béchamel sauce, this dish will become your new favorite!
Ingredients:
1 broccoli (approximately 4 cups chopped)
Potatoes 800 g (approximately 4 cups diced)
Parmesan cheese 40g (about ⅓ cup grated)
Mozzarella 100g (about 1 cup shredded)
Vegetable oil (as needed)
Salt (to taste)
For the Béchamel sauce:
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