Greek Cucumber Salad

Greek Cucumber Salad is a zesty, light and flavorful side dish bursting with freshness! Perfect for your next cookout or picnic, or dinner any day!

It takes 15 minutes to make (just be ready to chop up a bunch of veggies) and is incredibly yummy!

A large bowl of cucumber, tomatoes, red onions and olives tossed in Greek Lemon dressing.

I first had Greek Cucumber Salad at a mediterranean restaurant and it came as a side to grilled meats and rice. I loved it so much I started putting together this at home.

This Greek cucumber salad is Greek-inspired and I cannot claim authenticity, but I will claim deliciousness!

If you love fresh and light recipes as much as I do, also check out some of my other favorites while you are here: Lemon Garlic Parmesan Pasta, Chipotle Corn Salsa, Strawberry Bacon Spinach Salad and Light Raisin Coleslaw.

Greek Cucumber Salad
Greek Cucumber Salad is perfect for the summer. We eat this non-stop once the weather turns warmer.

I know summer officially starts at June 21 or something like that. But let’s be real here. School is out, Memorial Day has come and gone, and in Austin, Texas we got out first 100-degree weather day a few days ago.

I’ll eat Greek Cucumber Salad any time of the year, but there’s something about the zest, lightness and freshness of this dish that makes me associate this with the summer.

Besides, it’s the perfect unique SUMMER bbq and cookout side dish.

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